Premium Corn Fed Hainan Chicken.

Fragrant chicken rice served with steamed chicken, bean sprouts and chicken soup. Chilli, ginger and dark soya sauce for dipping

Wok-fried flat noodles with prawns, fish cakes, egg, bean sprouts and chives. This dish is mildly spicy.

Wok fried combination thick flat rice noodles with egg gravy,Irawnns, fish cakes, chicken slices, choy summ and fried shallots.

Coconut milk infused rice served curry chicken and prawns.Fried anchovies, sided with fried peanuts, hard boiled egg,cucumber slices and our delicious spicy sambal.

Turmeric rice served with fried chicken, sambal squid and sambal eggplants. Sliced cucumber and pappadum on the side.

Comes with a serve of curry chicken,dhal and sambal for dipping.

Crispy crunchy marinated chicken skin is the must-try delicious bites in PappaRich.

Thin vermicelli noodles in spicy, creamy coconut curry soup with fried fish fillets, tomatoes, eggplants, tofu puffs and bean sprouts.

Hokkien noodles in spicy coconut soup with mussels, prawns,eggplant, tofu puffs, bean sprouts, foo chok (beancurd skin),and fish cake.

Crispy crunchy marinated chicken skin is the must-try delicious bites in PappaRich.

6 pieces of deep fried chicken wings served with chili sauce.

6 pieces of chicken nuggets & chips served with mayonnaise & chili sauce.

Chips served with mayonnaise & chili sauce.

A golden, flaky pastry filled with a savoury mixed of curry potatoes.

Chicken slices marinated in fresh lemongrass and turmeric serving on skewers. Peanut sauce on the side for dipping.

Chicken slices marinated in fresh lemongrass and turmeric serving on skewers. Peanut sauce on the side for dipping.

An Indian style roasted chicken served with raita, a wedge of lime and sliced red onion.

Roti canai with a serve of beef rendang. The dish also comes with dhal and sambal for dipping.

Homemade Tandoori Chicken is an indian style roasted chicken,comes with raita, sambal and a wedge of lime.

Roti canai with egg throughout the bread. The dish is served with dhal and sambal.

Roti telur served with curry chicken, dhal and sambal.

Roti Telur served with beef rendang, dhal and sambal.

Roti canai with our lovely combination of egg and onions throughout the bread. The dish is served with dhal and sambal.

Roti Canai with a serve of soy-based mock meat,dhal and sambal for dipping.

A sweet Roti dish with sliced banana cooked inside the dough. Served with a scoop of vanilla ice cream.

Roti Canai with margarine and a dash of sugar throughout the bread, served with curry sauce, dhal and sambal.

Roti Canai with our homemade kaya (coconut jam) throughout the bread.

A thicker and sweeter Roti Canai with the dough wound in a spiral, served with condensed milk and sugar.

1 slice of Hainan bread with butter and our signature kaya on the side.

1 slice of Hainan bread with butter and our signature kaya on the side.

Toasted Hainan sandwiched with our signature kaya and butter.

Hokkien noodles in spicy coconut curry soup with chicken slices,tofu puffs,bean sprouts,foo chok (beancurd skin),eggplant and fishcake.

Hokkien noodles in spicy coconut curry soup with tofu puffs, boan sprouts, foo chok (beancurd skin),eggplant and tomato.

Hokkien noodles in spicy coconut soup with mussols, prawns,eggplant, tofu puffs, bean sprouts,foo chok (beancurd skin).and fish cake.

Wok-fried flat noodles with prawns, fish cakes, egg,bean sprouts and chives. This dish is mildly spicy.

Wok-fried rice starch noodles with chicken slices, prawns,egg, bean sprouts, chives and red chilli. This dish is spicy.

Wok-fried Hokkien noodles with prawns,tomatoes,potatoes, egg and bean sprouts.This dish is mildly spicy.

Wok-fried combination thick flat rice noodles with egg gravy, prawns, fish cakes, chicken slices,choy sum and fried shallots.

Fried egg noodles with egg gravy, prawns,fish cakes,chicken slices and choy sum.Cut chili in soy sauce served on the side.

Wok fried beef in thick flat rice noodles with choy sum, ginger, spring onion and egg gravy.Green chili pickle served on the side.

Wok fried beef in thick flat rice noodles with choy sum, ginger, spring onion and soy gravy.Green chili pickle served on the side.

Hokkien noodles served in our special Pappa prawn broth,served with fresh prawns, chicken slices, hard boiled egg,bean sprouts and water spinach.

Thin flat rice noodles served in tasty sweet sauce, red chilli and a serve of steamed chicken on the side.

Topped with chives, red chilli, bean sprouts and a serve of steamed chicken on the side.

Topped with prawns, chicken slices, chives,red chilli and bean sprouts.

Served with wheat noodles and topped with choy sum.

Dry Beef Noodles accompanied with superior beef broth with beef tripes, tendon ball and radish.

Choy sum on wheat noodle, served with superior beef broth with beef ball, beef tripe,beef slice and daikon radish.

Topped with choy sum, red chilli,fried shallots and a serve of steamed chicken on the side.

Topped with curry chicken,choy sum,red chilli and fried shallots.

Thick rice noodles served in aromatic fish-based tamarind broth with shredded pineapple, lettuce, red chilli,cucumber, onion and lemongrass. Topped with mint leaves and shrimp paste served on the side

Our dry flat noodles served with minced chicken, fried anchovies, mushrooms.Chill Pan Mee chill, spinach and topped with half boiled egg-thwal bakors comseing ,

Flat noodles in freshly boiled anchovy based sill on the sid with minced chicken,fried anchovies, mushrooms and spinach. (Chilli on the side).

Topped with fried fish fillets tomatoes,eggplants, tofu puffs and bcan sprout.

Topped with fried fish head (=350gm), fried fish fillets (=50gm), silken tofu, tomatoes,preserved mustard and choy sum.

Topped withfried fish fillets(=175gm)silken tofu,tomatoes, preserved mustard and choy sum.

Mixed vegetable fried rice served with fried chicken,fried egg, pappadum, sambal and cucumber slices.

Fried rice served with prawns and chicken slices.

Chicken congee topped with ginger, spring onion,fried shallots and a serve of steamed chicken

Chicken congee topped with ginger, spring onion,fried shallots, chicken slices and half boiled egg.

Black pepper sauce coated fried chicken, served with chicken rice, fried egg, sliced cucumber and mixed vegetables.

Curry sauce coated fried chicken, served with chicken rice,fried egg, sliced cucumbers and mixed vegetables.

Enjoy a meatless meal with Nasi Kunyit and Vegetarian Curry Mutton,served with sambal okra, cucumber slices and pappadum.

Our vegetarian version of Char Koay Teow comes with wok-fried flat noodles with sliced tofu, egg, bean sprouts and choy sum.

Nasi Lemak served with Vegetarian Curry Mutton fried peanuts, hard boiled egg. cucumber slices and spicysambal

Fried thin vermicelli noodles served with Vegetarian Curry Mutton, beancurd skin, sliced cucumber, tofu, lettuce and egg

Roti Canai with a serve of Vegetarian curry mutton, dhal and sambal for dipping

Steamed Chinese broccoli with oyster sauce,topped with fried shallots

Stir fried fresh bean sprout with salted fish, chives in light soy sauce.

Okra, also known as 'Ladyfinger', well known for its rich source of vitamins, tossed with special sambal chilli paste.

Fried fish topped with spicy and tangy sauce to whet your appetite, with hints of flavours through the lemongrass and mint.

Not your ordinary fried chicken!Lightly curried, infused with aromatic blended spices and coconut milk, dipped in batter and deep fried to perfection.

Marinated deep fried chicken drenched in generous creamy Masala sauce which is made with various Indian ground spices.

Crunchy pieces of cuttlefish in zesty sambal paste,with hints of tamarind and lemongrass.

Delicious water spinach stir fried with fragrant dried shrimp paste. *This is a seasonal dish.

Steamed bite-sized dumplings filled with prawns and bamboo shoots.

Steamed bite-sized dumplings filled with chicken and ginger.

4 pieces of crispy prawn wontons filled with prawns and bamboo shoots served with sweet chilli sauce.

Steamed dumplings filled with a mix of yam bean,vegetables and dried shrimp.

Lightly battered and deep-fried crispy and golden-brown squid tentacles, served with sweet chilli sauce.

Pandan flavoured pudding dressed in sago, coconut milk, Gula Melaka& topped with mint leaves.

Coconut milk and Gula Melaka poured over tapioca pearl and topped with red bean and mint leaves.

Caramel pudding dressed in sago,coconut milk, Gula Melaka and topped with mint leaves.

Fresh banana served with vanilla, chocolate and strawberry ice cream with syrup and whipped cream on top. lce cream cone on the side.

Deep fried banana served with vanilla ice cream, honey drizzled and icing sugar sprinkled on top.

Shaved ice topped with grass jelly, corn,red bean,skinless peanuts, sultana and drizzled with Gula Melaka (Palm Sugar), red sugar syrup and mixed milk.

Special shaved ice topped with lychee and ice cream.

Blended ribena topped with watermelon balls,coconut jelly and lychee.

Blended mango topped with watermelon balls.coconut jelly and lychee.

Blended coconut juice topped with coconut flesh and mint leaf.

Blended lychee, mint and lime topped with vanilla ice cream and mint leaf.